Chemical, Functional, and Technological Features of Grains, Brans, and Semolina from Purple and Red Durum Wheat Landraces

A main reason of the increasing interest in cereal landraces is their potential to offer more diversified and functional staple food. For instance, landraces are an underexploited resource of pigmented varieties, appreciated for the high accumulation of phytochemicals with known health benefits. Thi...

Descripción completa

Detalles Bibliográficos
Autores principales: Ladhari, Afef, Corrado, Giandomenico, Rouphael, Youssef, Carella, Francesca, Nappo, Giuseppina Rita, Di Marino, Cinzia, De Marco, Anna, Palatucci, Domenico
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180146/
https://www.ncbi.nlm.nih.gov/pubmed/35681296
http://dx.doi.org/10.3390/foods11111545

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180146/
https://www.ncbi.nlm.nih.gov/pubmed/35681296
http://dx.doi.org/10.3390/foods11111545

Ejemplares similares