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Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc sphaericum)

The search for new natural sources of hydrocolloids with stabilizing, thickening, and good binding capacity, from raw materials that are environmentally friendly and that contribute to the circular economy is a challenge for the food industry. The aim of the study was the preliminary characterizatio...

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Detalles Bibliográficos
Autores principales: Choque-Quispe, David, Mojo-Quisani, Antonieta, Ligarda-Samanez, Carlos A., Calla-Florez, Miriam, Ramos-Pacheco, Betsy S., Zamalloa-Puma, Lourdes Magaly, Peralta-Guevara, Diego E., Solano-Reynoso, Aydeé M., Choque-Quispe, Yudith, Zamalloa-Puma, Alan, Palomino-Malpartida, Ybar G., Medina-Quiquin, Leidy D., Kari-Ferro, Aydeé
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180270/
https://www.ncbi.nlm.nih.gov/pubmed/35681390
http://dx.doi.org/10.3390/foods11111640