Selection and Development of Nontoxic Nonproteolytic Clostridium botulinum Surrogate Strains for Food Challenge Testing

Clostridium botulinum causes severe foodborne intoxications by producing a potent neurotoxin. Challenge studies with this pathogen are an important tool to ensure the safety of new processing techniques and newly designed or modified foods, but they are hazardous and complicated by the lack of an ef...

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Detalles Bibliográficos
Autores principales: Poortmans, Marijke, Vanoirbeek, Kristof, Dorner, Martin B., Michiels, Chris W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180612/
https://www.ncbi.nlm.nih.gov/pubmed/35681327
http://dx.doi.org/10.3390/foods11111577

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180612/
https://www.ncbi.nlm.nih.gov/pubmed/35681327
http://dx.doi.org/10.3390/foods11111577

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