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Recent Advances for the Developing of Instant Flavor Peanut Powder: Generation and Challenges
Instant flavor peanut powder is a nutritional additive that can be added to foods to impart nutritional value and functional properties. Sensory acceptability is the premise of its development. Flavor is the most critical factor in sensory evaluation. The heat treatment involved in peanut processing...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180855/ https://www.ncbi.nlm.nih.gov/pubmed/35681294 http://dx.doi.org/10.3390/foods11111544 |