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Food Insecurity, Dietary Diversity, and Coping Strategies in Jordan during the COVID-19 Pandemic: A Cross-Sectional Study
The 2019 coronavirus disease (COVID-19) is an emerging respiratory infection with severe impacts on the nutritional status of the worldwide population. This cross-sectional study was conducted to assess the food insecurity, dietary diversity, and food-related coping strategies in Jordan during the p...
Autores principales: | Olaimat, Amin N., Alshami, Islam K., Al Hourani, Huda, Sarhan, Wafaa, Al-Holy, Murad, Abughoush, Mahmoud, Al-Awwad, Narmeen Jamal, Hoteit, Maha, Al-Jawaldeh, Ayoub |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9182708/ https://www.ncbi.nlm.nih.gov/pubmed/35684052 http://dx.doi.org/10.3390/nu14112252 |
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