Health Safety Assessment of Ready-to-Eat Products Consumed by Children Aged 0.5–3 Years on the Polish Market

Toxic elements have a negative impact on health, especially among infants and young children. Even low levels of exposure can impair the normal growth and development of children. In young children, all organs and metabolic processes are insufficiently developed, making them particularly vulnerable...

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Detalles Bibliográficos
Autores principales: Żmudzińska, Anita, Puścion-Jakubik, Anna, Bielecka, Joanna, Grabia, Monika, Soroczyńska, Jolanta, Mielcarek, Konrad, Socha, Katarzyna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9183086/
https://www.ncbi.nlm.nih.gov/pubmed/35684125
http://dx.doi.org/10.3390/nu14112325

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9183086/
https://www.ncbi.nlm.nih.gov/pubmed/35684125
http://dx.doi.org/10.3390/nu14112325

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