Rice-Based Diet and Cardiovascular Disease Mortality in Japan: From the Takayama Study

Rice is the staple food in Japan and many other Asian countries, but research on rice-based diets and cardiovascular disease is limited. We aimed to evaluate the association between rice consumption as grain dishes and cardiovascular disease mortality in comparison with bread and noodle consumption....

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Detalles Bibliográficos
Autores principales: Wada, Keiko, Oba, Shino, Nagata, Chisato
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9183110/
https://www.ncbi.nlm.nih.gov/pubmed/35684091
http://dx.doi.org/10.3390/nu14112291

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9183110/
https://www.ncbi.nlm.nih.gov/pubmed/35684091
http://dx.doi.org/10.3390/nu14112291

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