Effects of dietary protease supplementation on growth rate, nutrient digestibility, and intestinal morphology of weaned pigs

The addition of dietary proteases (PRO) to weaner diets hydrolyzes soybean-based anti-nutritive factors and improves weaned pig’s dietary digestibility and growth performance. Therefore, this study explores the effects of PRO in a lower crude protein (CP) level diet than that in a commercial diet on...

Descripción completa

Detalles Bibliográficos
Autores principales: Song, Minho, Kim, Byeonghyeon, Cho, Jin Ho, Kyoung, Hyunjin, Park, Sangwoo, Cho, Jee-Yeon, Park, Kyeong II, Kim, Hyeun Bum, Lee, Jeong Jae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Animal Sciences and Technology 2022
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9184710/
https://www.ncbi.nlm.nih.gov/pubmed/35709123
http://dx.doi.org/10.5187/jast.2022.e28

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9184710/
https://www.ncbi.nlm.nih.gov/pubmed/35709123
http://dx.doi.org/10.5187/jast.2022.e28

Ejemplares similares