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Special Issue - Food Loss and Waste Management during COVID-19: Exploring the Major Challenges and Future Directions along the Food Supply Chain

Detalles Bibliográficos
Autores principales: Secondi, Luca, Principato, Ludovica, Formentini, Marco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Published by Elsevier Ltd. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9192358/
https://www.ncbi.nlm.nih.gov/pubmed/35719703
http://dx.doi.org/10.1016/j.seps.2022.101375