Early Program Assessment of the Haryana Wheat Flour Fortification Program, India

OBJECTIVES: In 2018, a wheat flour fortification program with iron, folic acid, and vitamin B12 fortificants was established within the government-run Public Distribution System (PDS) in Ambala District, Haryana, India to address micronutrient deficiencies. PDS provides basic food and non-food commo...

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Detalles Bibliográficos
Autores principales: Duggal, Mona, Rosenthal, Jorge, Kaur, Manmeet, Singh, Neha, Das, Reena, Shandil, Nupur, Khullar, Sonia, Dalpath, Suresh, Mehta, Rajesh, Deo, Pushpa, Gupta, Rachita, Raina, Neena, Bhalla, Praveen, Subramanian, Venkat, Miglani, Vaibhav, Williams, Jennifer, Lorraine, Yeung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Global Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193422/
http://dx.doi.org/10.1093/cdn/nzac060.020

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193422/
http://dx.doi.org/10.1093/cdn/nzac060.020

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