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Impact of a Pediatric Fruit and Vegetable Prescription Program on Food Security and Dietary Patterns Following Two Years of Exposure
OBJECTIVES: In August 2018, a pediatric clinic in Flint, Michigan introduced a program that provided one $15 prescription for fresh fruits and vegetables to all patients (0–18 years of age) at the conclusion of their office visits. Prescriptions were redeemable only for fresh fruits and vegetables a...
Autores principales: | Saxe-Custack, Amy, Bode, Bree |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193828/ http://dx.doi.org/10.1093/cdn/nzac051.088 |
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