Representing Diet in a Tree-Based Format for Interactive and Exploratory Assessment of Dietary Intake Data

OBJECTIVES: We assessed the utility of representing dietary intake data in hierarchical tree structures that consider relationships among foods. METHODS: Dietary intake was collected from 1909 adults (≥18 years) using a food frequency questionnaire (FFQ; VioScreen) from the American Gut Project. FFQ...

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Detalles Bibliográficos
Autores principales: Litwin, Nicole, Cantrell, Kalen, Cotillard, Aurelie, Derrien, Muriel, Johnson, Abigail, Knight, Rob, Lejzerowicz, Franck, McDonald, Daniel, Nowinski, Brent, Song, Se Jin, Tap, Julien, Veiga, Patrick
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Methods
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193992/
http://dx.doi.org/10.1093/cdn/nzac063.016

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193992/
http://dx.doi.org/10.1093/cdn/nzac063.016

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