Cargando…

Prospective Study of Diet Quality and the Risk of Dementia in the Oldest Old

Mostrar otras versiones (1)

OBJECTIVES: Studies investigating the associations between diet, in particular diet quality, and the risk of dementia are few, especially in populations of advanced age, most notably among the very old. We examined the associations between diet quality and the longitudinal risk of dementia in a pros...

Descripción completa

Detalles Bibliográficos
Autores principales:	Flores, Ashley, Jensen, Gordon, Mitchell, Diane, Na, Muzi, Wood, G Craig, Still, Christopher, Gao, Xiang
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2022
Materias:	Neuroscience/Nutrition and the Brain
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194211/ http://dx.doi.org/10.1093/cdn/nzac064.007

Ejemplares similares

Prospective Study of Diet Quality and the Risk of Dementia in the Oldest Old
por: Flores, Ashley C., et al.
Publicado: (2023)

28201 A cross-sectional study of dietary patterns and nutrient intakes in the oldest old
por: Flores, Ashley C., et al.
Publicado: (2021)

The Association between Poor Diet Quality, Physical Fatigability and Physical Function in the Oldest-Old from the Geisinger Rural Aging Study
por: Davis, Brett, et al.
Publicado: (2021)

Dietary Polyphenols and the Risk of Alzheimer's Disease and Related Dementias Among Low-income Black and White Americans
por: Yang, Jae Jeong, et al.
Publicado: (2022)

Carotenoid-Rich Brain Nutrient Pattern Is Positively Correlated With Higher Cognition and Lower Depression in the Oldest Old With No Dementia
por: Tanprasertsuk, Jirayu, et al.
Publicado: (2021)

Nutrient Intake as a Predictor of Health Improvement on the Low Glutamate Diet in Veterans With Gulf War Illness (GWI)
por: Ramachandra, Shalini, et al.
Publicado: (2022)

A Transcriptome-Wide Association Study of Cognitive Impairment in Subjects With Metabolic Syndrome Adjusted for Adherence to Mediterranean Diet
por: Coltell, Oscar, et al.
Publicado: (2022)

Long-Term Supplementation With Fruits and Vegetables Prevents Western-Style High-Fat Diet-Induced Cognitive Impairment in Mice
por: Guo, Weimin, et al.
Publicado: (2022)

The Effect of a Mediterranean Diet With or Without Calorie Restriction on Cognition, Lifestyle, and Metabolic Health of Obese, Predominately Non-Hispanic Black Older Adults
por: McLeod, Andrew, et al.
Publicado: (2022)

Investigating the Effects of a High-fat Coffee Beverage Containing Medium-Chain Triglyceride Oil and Ghee on Cognitive Function and Measures of Satiety
por: Crampton, Kara, et al.
Publicado: (2021)

Microbiota Metabolites Modulate the T Helper 17 to Regulatory T Cell (Th17/Treg) Imbalance Promoting Resilience to Stress-Induced Anxiety- and Depressive-Like Behaviors
por: Pasinetti, Giulio, et al.
Publicado: (2022)

Two Curcumin Extracts Modify Composition of Gut Microbiota, Tight Junction Protein, and Neuroinflammation in Rats With Neuropathic Pain: Microbiota-Gut-Brain Axis
por: Shen, Chwan-Li, et al.
Publicado: (2022)

Temporal Patterns of Energy Intake in Relation to Cognitive Function and Its Decline: A Community-Based Cohort Study in China
por: Tao, Yang, et al.
Publicado: (2022)

Effect of a Novel Valerian Extract on Sleep Duration, Latency, Pro-sleep Neurotransmitters and Neuronal Receptors in a Pentobarbital-Induced Sleep Model in Mice
por: Sahin, Kazim, et al.
Publicado: (2022)

Mechanisms Mediating the Protective Effects of Eicosapentaenoic Acid in Brain of the APPswePS1dE9 Alzheimer's Mouse Model
por: Yavari, Mahsa, et al.
Publicado: (2022)

Low Vitamin K Intake Negatively Affects C57BL6 Mouse Survival and Cognition
por: Zheng, Tong, et al.
Publicado: (2022)

A Combination of Magnesium, B Vitamins, Rhodiola, and Green Tea (L-theanine) Alleviates Chronic Stress in Healthy Volunteers: A Randomized, Placebo-Controlled Study
por: Pickering, Gisèle, et al.
Publicado: (2022)

Long-Term Effects of Drinking Water and Sweetened Beverages on Cognition of Schoolchildren – CogniDROP-II Study
por: Sinningen, Kathrin, et al.
Publicado: (2022)

Flavonoids Ameliorate Stress-Induced Depression by Preventing NLRP3 Inflammasome Priming
por: Pasinetti, Giulio
Publicado: (2022)

No Effect of Calorie Restriction or Dietary Patterns on Spatial Working Memory During a Two-Year Intervention: A Secondary Analysis of the CALERIE Trial
por: Silver, Rachel, et al.
Publicado: (2022)

Ginger Root Extract Mitigates Neuropathic Pain via Suppressing Neuroinflammation: Gut-Brain Connection
por: Shen, Chwan-Li, et al.
Publicado: (2022)

Synbiotic-Derived Metabolites Reduce Neuroinflammatory Symptoms of Alzheimer's Disease
por: Pasinetti, Giulio
Publicado: (2022)

Effects of Soy-Based Infant Formula on Obesity and Neurodevelopment in an Autism Mouse Model
por: Westmark, Cara, et al.
Publicado: (2022)

Nicotinamide Riboside Supports Brain Health: Assessing the Evidence
por: Nkrumah-Elie, Yasmeen, et al.
Publicado: (2022)

The MIND Dietary Pattern Is Selectively Related to Cognitive Processing Speed
por: Holthaus, Tori, et al.
Publicado: (2022)

Tanshinone IIA and Neural Stem Cell Combination Therapy Decreases Gut Inflammation and Maintains Gut Integrity in a Translational Pig Ischemic Stroke Model
por: Jeon, Julie, et al.
Publicado: (2022)

Neuroprotective Function of Fucoxanthin in Oxidative Stress-Mediated Mitochondrial Dysfunction
por: Ferdous, Khondoker Adeba, et al.
Publicado: (2022)

Chronic Stress-Induced Depression and Anxiety Priming Modulated by Gut-Brain-Axis Immunity
por: Pasinetti, Giulio, et al.
Publicado: (2022)

Nutrition, Vision, and Cognition in Sport: E-Sport Gaming Athletes
por: Goulart, Jenna, et al.
Publicado: (2022)

Relationship of Sleep Duration, Concentration, BMI and Dietary Behavior of European Adolescents – Results From the HELENA-Study
por: Hanusch, Beatrice, et al.
Publicado: (2022)

Nutrients Known to Support Cognitive Function Are Consumed Less by Many Older Adults: An Analysis of NHANES 2011–2014
por: Gustafson, Kelsey, et al.
Publicado: (2022)

Choline Intake and Sensory Processing Symptoms in Children With Autism Spectrum Disorder
por: Olson, Audrey, et al.
Publicado: (2022)

Bcl-xL Is Required by Primary Hippocampal Neurons for Mitochondrial Motility and Proper Neurite Development
por: Jansen, Joseph, et al.
Publicado: (2022)

Micronutrients as Adjunctive Treatment for Bipolar Disorder: A Randomized, Double-Blinded, Controlled Trial
por: Mehl-Madrona, Lewis, et al.
Publicado: (2022)

The Role of Alpha-Tocotrienol during Development of Primary Hippocampal Neurons
por: Park, Han-A, et al.
Publicado: (2022)

Cognitive Decline and Dementia in the Oldest-Old
por: Kravitz, Efrat, et al.
Publicado: (2012)

Dementia in the oldest old: Beyond Alzheimer disease
por: Pierce, Aimee L., et al.
Publicado: (2017)

Increasing incidence of dementia in the oldest old: evidence and implications
por: James, Bryan D, et al.
Publicado: (2010)

Study protocol for a multicenter randomized controlled pilot study on decompressive laparotomy vs. decompressive craniectomy for intractable intracranial pressure after traumatic brain injury: The SCALPEL study
por: Kölbel, Benny, et al.
Publicado: (2023)

Deep gray matters iron deposition is positively associated with white matter hyperintensity in hypertension
por: Su, Yu, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_cqk1giqag29i3t89no405ruign