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The Assessment of Energy Content and Density of a Self-Selected Meal with and without Avocado
OBJECTIVES: In a free-living intervention study, we determine if the inclusion of an avocado in a self-selected meal impacted its energy content (kcal) and energy density (kcal/g) as well as the energy content of the subsequent meal. We hypothesized that the inclusion of one avocado in a meal would...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194215/ http://dx.doi.org/10.1093/cdn/nzac070.013 |