Blenderized Watermelon Consumption Improves BMI, BMI Percentile, Body Fat, and A1C in Overweight or Obese Children

OBJECTIVES: Childhood obesity increases risk factors related to metabolic diseases and watermelon's bioactive components can help reduce these risk factors. However, no study has investigated the effects of watermelon juice containing rind in children with obesity or overweight. The objective o...

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Detalles Bibliográficos
Autores principales: Daughtry, Jaikko, Rasmussen, Caitlin, Rosas, Martin, Zhang, Liyue, Lu, Stephanie, Hooshmand, Shirin, Kern, Mark, Liu, Changqi, Hong, Meeyoung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Obesity
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194377/
http://dx.doi.org/10.1093/cdn/nzac070.015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194377/
http://dx.doi.org/10.1093/cdn/nzac070.015

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