Fruit and Vegetable Consumption, Biomarker Score for Fruit and Vegetable Intake and Mortality in the Third National Health and Nutrition Examination Survey (NHANES-III)

OBJECTIVES: Fruit and vegetable (FV) are part of a healthy diet as sufficient consumption has been associated with decreased incidence of a range of chronic diseases and mortality through changes in several biomarkers in blood. The present study aimed to examine the association between FV consumptio...

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Detalles Bibliográficos
Autores principales: Laouali, Nasser, Shah, Sanam, Oulhote, Youssef, Benmarhnia, Tarik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Nutritional Epidemiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194418/
http://dx.doi.org/10.1093/cdn/nzac067.036

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194418/
http://dx.doi.org/10.1093/cdn/nzac067.036

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