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Molecular and functional basis of high-salt avoidance in a blood-sucking insect
Salts are essential nutrients required for many physiological processes, and accordingly, their composition and concentration are tightly regulated. Taste is the ultimate sensory modality involved in resource quality assessment, resulting in acceptance or rejection. Here we found that high salt conc...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9204723/ https://www.ncbi.nlm.nih.gov/pubmed/35720264 http://dx.doi.org/10.1016/j.isci.2022.104502 |