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Combined roles of exporters in acetic acid tolerance in Saccharomyces cerevisiae

Acetic acid is a growth inhibitor generated during alcoholic fermentation and pretreatment of lignocellulosic biomass, a major feedstock to produce bioethanol. An understanding of the acetic acid tolerance mechanisms is pivotal for the industrial production of bioethanol. One of the mechanisms for a...

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Detalles Bibliográficos
Autores principales: Zhang, Xiaohuan, Nijland, Jeroen G., Driessen, Arnold J. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9206328/
https://www.ncbi.nlm.nih.gov/pubmed/35717394
http://dx.doi.org/10.1186/s13068-022-02164-4