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The influences of the COVID-19 pandemic on sustainable consumption: an international study
BACKGROUND: Sustainable production and consumption are two important issues, which mutually interact. Whereas individuals have little direct influence on the former, they can play a key role on the latter. This paper describes the subject matter of sustainable consumption and outlines its key featur...
Autores principales: | Leal Filho, Walter, Salvia, Amanda Lange, Paço, Arminda, Dinis, Maria Alzira Pimenta, Vidal, Diogo Guedes, Da Cunha, Dênis Antônio, de Vasconcelos, Claudio Ruy, Baumgartner, Rupert J., Rampasso, Izabela, Anholon, Rosley, Doni, Federica, Sonetti, Giulia, Azeiteiro, Ulisses, Carvalho, Sara, Ríos, Francisco Javier Montoro |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9208263/ https://www.ncbi.nlm.nih.gov/pubmed/35757104 http://dx.doi.org/10.1186/s12302-022-00626-y |
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