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Consumer intention to purchase GM soybean oil in China: effects of information consistency and source credibility
Consumers’ potential reactions toward genetically modified (GM) foods affect their commercial feasibility and determine the decisions of economic agents. Inconsistent information on GM foods has created a sense of uncertainty in Chinese consumers’ mind. This paper studies how the information about r...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taylor & Francis
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9208621/ https://www.ncbi.nlm.nih.gov/pubmed/34979863 http://dx.doi.org/10.1080/21645698.2021.2002627 |