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Response and resilience of agricultural value chain to COVID-19 pandemic in India and Thailand

COVID-19 has had a profound impact on agriculture, nutrition, and consumption impacting food system value chain, creating shortage of labor, and increasing food inflation. Global lockdown leading to logistic restrictions has forced the producers and consumers to explore new markets. Despite various...

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Detalles Bibliográficos
Autores principales: Sinha, Shweta, Swain, Mrutyunjay
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9212235/
http://dx.doi.org/10.1016/B978-0-323-99277-0.00002-4

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