A Prospective Review on Selectable Marker-Free Genome Engineered Rice: Past, Present and Future Scientific Realm

As a staple food crop, rice has gained mainstream attention in genome engineering for its genetic improvement. Genome engineering technologies such as transgenic and genome editing have enabled the significant improvement of target traits in relation to various biotic and abiotic aspects as well as...

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Detalles Bibliográficos
Autores principales: Singh, Rajveer, Kaur, Navneet, Praba, Umesh Preethi, Kaur, Gurwinder, Tanin, Mohammad Jafar, Kumar, Pankaj, Neelam, Kumari, Sandhu, Jagdeep Singh, Vikal, Yogesh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Genetics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9219106/
https://www.ncbi.nlm.nih.gov/pubmed/35754795
http://dx.doi.org/10.3389/fgene.2022.882836

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9219106/
https://www.ncbi.nlm.nih.gov/pubmed/35754795
http://dx.doi.org/10.3389/fgene.2022.882836

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