Association of dietary patterns with blood uric acid concentration and hyperuricemia in northern Chinese adults

BACKGROUND: Studies have shown that a direct association exists between the diet and blood uric acid concentrations. However, works on the association of dietary patterns with blood uric acid concentrations and hyperuricemia remain limited.  OBJECTIVE: This study aims to evaluate the association of...

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Detalles Bibliográficos
Autores principales: Zhou, Meiqi, Huang, Xin, Li, Ruiqiang, Zhang, Zechen, Zhang, Limin, Gao, Xian, Yang, Hui, Ma, Yuxia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9219223/
https://www.ncbi.nlm.nih.gov/pubmed/35739563
http://dx.doi.org/10.1186/s12937-022-00789-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9219223/
https://www.ncbi.nlm.nih.gov/pubmed/35739563
http://dx.doi.org/10.1186/s12937-022-00789-7

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