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Association of dietary patterns with blood uric acid concentration and hyperuricemia in northern Chinese adults
BACKGROUND: Studies have shown that a direct association exists between the diet and blood uric acid concentrations. However, works on the association of dietary patterns with blood uric acid concentrations and hyperuricemia remain limited. OBJECTIVE: This study aims to evaluate the association of...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9219223/ https://www.ncbi.nlm.nih.gov/pubmed/35739563 http://dx.doi.org/10.1186/s12937-022-00789-7 |