Caffeic Acid Phenethyl Ester (CAPE) Improves Boar Sperm Quality and Antioxidant Capacity in Liquid Preservation (17°C) Linked to AMPK Activity Maintenance

Liquid preservation of boar sperm is crucial for artificial insemination application in pig production. However, time-dependent oxidative damage to sperm is one of the major challenges during the liquid preservation period. Caffeic acid phenethyl ester (CAPE) possesses excellent antioxidant properti...

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Detalles Bibliográficos
Autores principales: Lan, Qun, Xue, Li'e, Cao, Jiacheng, Xie, Yingyu, Xiao, Tianfang, Fang, Shaoming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9219730/
https://www.ncbi.nlm.nih.gov/pubmed/35754532
http://dx.doi.org/10.3389/fvets.2022.904886

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9219730/
https://www.ncbi.nlm.nih.gov/pubmed/35754532
http://dx.doi.org/10.3389/fvets.2022.904886

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