Inhibitory Mechanism of Advanced Glycation End-Product Formation by Avenanthramides Derived from Oats through Scavenging the Intermediates

As a special polyphenolic compound in oats, the physiological function of oat avenanthramides (AVAs) drives a variety of biological activities, and plays an important role in the prevention and treatment of common chronic diseases. In this study, the optimum extraction conditions and structural iden...

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Detalles Bibliográficos
Autores principales: Zhu, Pei, Zhang, Ying, Zhang, Dianwei, Han, Luxuan, Liu, Huilin, Sun, Baoguo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222356/
https://www.ncbi.nlm.nih.gov/pubmed/35742012
http://dx.doi.org/10.3390/foods11121813

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222356/
https://www.ncbi.nlm.nih.gov/pubmed/35742012
http://dx.doi.org/10.3390/foods11121813

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