The Effect of Polyphenol Extract from Rosa Roxburghii Fruit on Plasma Metabolome and Gut Microbiota in Type 2 Diabetic Mice

Rosa roxburghii fruit is an underutilized functional food abundant in polyphenols. Polyphenols have been proved to have antidiabetic effects. This study investigates the effects of Rosa roxburghii fruit polyphenols extract (RPE) on plasma metabolites and gut microbiota composition in streptozotocin...

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Detalles Bibliográficos
Autores principales: Wang, Hui, Chen, Zhaojun, Wang, Mei, Long, Mingxiu, Ren, Tingyuan, Chen, Chao, Dai, Xiaotong, Yang, Sheng, Tan, Shuming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222671/
https://www.ncbi.nlm.nih.gov/pubmed/35741945
http://dx.doi.org/10.3390/foods11121747

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222671/
https://www.ncbi.nlm.nih.gov/pubmed/35741945
http://dx.doi.org/10.3390/foods11121747

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