Mathematical Models to Describe the Foam Mat Drying Process of Cumbeba Pulp (Tacinga inamoena) and Product Quality

The present study investigated the mathematical modeling foam-mat drying kinetics of cumbeba pulp and the effect of drying conditions on the color and contents of ascorbic acid, flavonoids, and phenolic compounds of the powder pulps obtained. Foam-mat drying was carried out in a forced air circulati...

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Detalles Bibliográficos
Autores principales: Diógenes, Adelino de Melo Guimarães, de Figueirêdo, Rossana Maria Feitosa, Queiroz, Alexandre José de Melo, Ferreira, João Paulo de Lima, da Silva, Wilton Pereira, Gomes, Josivanda Palmeira, dos Santos, Francislaine Suelia, de Castro, Deise Souza, de Oliveira, Marcela Nobre, Santos, Dyego da Costa, de Andrade, Romário Oliveira, de Lima, Ana Raquel Carmo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222740/
https://www.ncbi.nlm.nih.gov/pubmed/35741947
http://dx.doi.org/10.3390/foods11121751

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222740/
https://www.ncbi.nlm.nih.gov/pubmed/35741947
http://dx.doi.org/10.3390/foods11121751

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