Carotenoid Profiling of Yellow-Flesh Peach Fruit

In this study, the carotenoid profiles and content in 132 cultivars of yellow-flesh peach having different fruit developmental periods (short, middle, and long), fruit surface indumenta (glabrous and pubescent skin), and flesh colors (yellow, golden, and orange) were investigated. We simultaneously...

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Detalles Bibliográficos
Autores principales: Zhao, Bintao, Sun, Meng, Li, Jiyao, Su, Ziwen, Cai, Zhixiang, Shen, Zhijun, Ma, Ruijuan, Yan, Juan, Yu, Mingliang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222759/
https://www.ncbi.nlm.nih.gov/pubmed/35741867
http://dx.doi.org/10.3390/foods11121669

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222759/
https://www.ncbi.nlm.nih.gov/pubmed/35741867
http://dx.doi.org/10.3390/foods11121669

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