CE–RAA–CRISPR Assay: A Rapid and Sensitive Method for Detecting Vibrio parahaemolyticus in Seafood

Vibrio parahaemolyticus is one of the major pathogenic Vibrio species that contaminate seafood. Rapid and accurate detection is crucial for avoiding foodborne diseases caused by pathogens and is important for food safety management and mariculture. In this study, we established a system that combine...

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Detalles Bibliográficos
Autores principales: Lv, Xinrui, Cao, Weiwei, Zhang, Huang, Zhang, Yilin, Shi, Lei, Ye, Lei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9223090/
https://www.ncbi.nlm.nih.gov/pubmed/35741880
http://dx.doi.org/10.3390/foods11121681

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9223090/
https://www.ncbi.nlm.nih.gov/pubmed/35741880
http://dx.doi.org/10.3390/foods11121681

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