Characterizations of Six Pomegranate (Punica granatum L.) Varieties of Global Commercial Interest in Morocco: Pomological, Organoleptic, Chemical and Biochemical Studies

Pomegranate variety properties are important not only to demonstrate their diversity but also to satisfy the current market need for high-quality fruits. This study aims to characterize pomological and physico-chemical features as well as the antioxidant capacity of Moroccan local cultivars (Djeibi,...

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Detalles Bibliográficos
Autores principales: El Moujahed, Sara, Dinica, Rodica-Mihaela, Cudalbeanu, Mihaela, Avramescu, Sorin Marius, Msegued Ayam, Iman, Ouazzani Chahdi, Fouad, Kandri Rodi, Youssef, Errachidi, Faouzi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9227946/
https://www.ncbi.nlm.nih.gov/pubmed/35744970
http://dx.doi.org/10.3390/molecules27123847

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9227946/
https://www.ncbi.nlm.nih.gov/pubmed/35744970
http://dx.doi.org/10.3390/molecules27123847

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