Serial-Omics and Molecular Function Study Provide Novel Insight into Cucumber Variety Improvement

Cucumbers are rich in vitamins and minerals. The cucumber has recently become one of China’s main vegetable crops. More specifically, the adjustment of the Chinese agricultural industry’s structure and rapid economic development have resulted in increases in the planting area allocated to Chinese cu...

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Detalles Bibliográficos
Autores principales: Han, Danni, Ma, Xiaojun, Zhang, Lei, Zhang, Shizhong, Sun, Qinghua, Li, Pan, Shu, Jing, Zhao, Yanting
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9228134/
https://www.ncbi.nlm.nih.gov/pubmed/35736760
http://dx.doi.org/10.3390/plants11121609

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9228134/
https://www.ncbi.nlm.nih.gov/pubmed/35736760
http://dx.doi.org/10.3390/plants11121609

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