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On the Traceability of the Hazelnut Production Chain by Means of Trace Elements
The production chain of hazelnuts has been studied by analyzing three sets of samples produced in purity from three different pools of hazelnuts of cultivar “Tonda Gentile Trilobata”, “Tonda Gentile Romana” and “Mortarella”, all cultivated in Italy. From each pool, five processed products were obtai...
Autores principales: | Calà, Elisa, Fracchia, Andrea, Robotti, Elisa, Gulino, Federica, Gullo, Francesca, Oddone, Matteo, Massacane, Marco, Cordone, Gianluigi, Aceto, Maurizio |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9228825/ https://www.ncbi.nlm.nih.gov/pubmed/35744977 http://dx.doi.org/10.3390/molecules27123854 |
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