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Enhanced extracellular raw starch-degrading α-amylase production in Bacillus subtilis by promoter engineering and translation initiation efficiency optimization
BACKGROUND: A raw starch-degrading α-amylase from Pontibacillus sp. ZY (AmyZ1), previously screened by our laboratory, showed a promising application potential for starch-processing industries. However, the AmyZ1 secretory production still under investigation, which seriously restricts its applicati...
Autores principales: | Li, He, Yao, Dongbang, Pan, Yan, Chen, Xin, Fang, Zemin, Xiao, Yazhong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9235159/ https://www.ncbi.nlm.nih.gov/pubmed/35761342 http://dx.doi.org/10.1186/s12934-022-01855-9 |
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