A Newly Developed Indicator of Overeating Saturated Fat Based on Serum Fatty Acids and Amino Acids and Its Association With Incidence of Type 2 Diabetes: Evidence From Two Randomized Controlled Feeding Trials and a Prospective Study

OBJECTIVE: Hyper-caloric intake of saturated fatty acids (SFAs) is common in modern societies, probably contributing to the epidemic of type 2 diabetes mellitus (T2DM). This study conducted two randomized controlled trials (RCTs) for developing a new indicator that can assess the nutritional status...

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Detalles Bibliográficos
Autores principales: Wei, Wei, Zi, Tianqi, Yang, Ruiming, Xu, Jiaxu, Chen, Yunyan, Jiang, XiTao, Chu, Xia, Yang, Xue, Jiang, Wenbo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9237542/
https://www.ncbi.nlm.nih.gov/pubmed/35774548
http://dx.doi.org/10.3389/fnut.2022.897375

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9237542/
https://www.ncbi.nlm.nih.gov/pubmed/35774548
http://dx.doi.org/10.3389/fnut.2022.897375

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