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Do investors react differently? Evidence from hospitality sector during the covid-19 pandemic

Focusing on publicly traded U.S. eating & dining and lodging firms from 01July2019 to 30October2020, this paper examines investor reaction to restaurant and hotel firms throughout the Covid-19 pandemic. Results show that there is no consensus on buying or selling shares of different hospitality...

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Detalles Bibliográficos
Autor principal: Tosun, Onur Kemal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Author(s). Published by Elsevier Inc. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9238027/
https://www.ncbi.nlm.nih.gov/pubmed/35785405
http://dx.doi.org/10.1016/j.frl.2022.103099