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Do investors react differently? Evidence from hospitality sector during the covid-19 pandemic
Focusing on publicly traded U.S. eating & dining and lodging firms from 01July2019 to 30October2020, this paper examines investor reaction to restaurant and hotel firms throughout the Covid-19 pandemic. Results show that there is no consensus on buying or selling shares of different hospitality...
Autor principal: | Tosun, Onur Kemal |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Author(s). Published by Elsevier Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9238027/ https://www.ncbi.nlm.nih.gov/pubmed/35785405 http://dx.doi.org/10.1016/j.frl.2022.103099 |
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