The Role of Incubation Conditions on the Regulation of Muscle Development and Meat Quality in Poultry

Muscle is the most abundant edible tissue in table poultry, which serves as an important source of high protein for humans. Poultry myofiber originates in the early embryogenic stage, and the overall muscle fiber number is almost determined before hatching. Muscle development in the embryonic stage...

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Detalles Bibliográficos
Autores principales: Wang, Yuan-Hao, Lin, Jing, Wang, Jing, Wu, Shu-Geng, Qiu, Kai, Zhang, Hai-Jun, Qi, Guang-Hai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9240787/
https://www.ncbi.nlm.nih.gov/pubmed/35784883
http://dx.doi.org/10.3389/fphys.2022.883134

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9240787/
https://www.ncbi.nlm.nih.gov/pubmed/35784883
http://dx.doi.org/10.3389/fphys.2022.883134

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