Effects of ultrasonic pretreatment of soybean protein isolate on the binding efficiency, structural changes, and bioavailability of a protein-luteolin nanodelivery system

The combination of protein and flavonoids can ameliorate the problems of poor solubility and stability of flavonoids in utilization. In this study, soybean protein isolate pretreated by ultrasonication was selected as the embedding wall material, which was combined with luteolin to form a soybean pr...

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Detalles Bibliográficos
Autores principales: Sun, Fuwei, Li, Bailiang, Guo, Yanan, Wang, Yichang, Cheng, Tianfu, Yang, Qingyu, Liu, Jun, Fan, Zhijun, Guo, Zengwang, Wang, Zhongjiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9240864/
https://www.ncbi.nlm.nih.gov/pubmed/35753139
http://dx.doi.org/10.1016/j.ultsonch.2022.106075

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9240864/
https://www.ncbi.nlm.nih.gov/pubmed/35753139
http://dx.doi.org/10.1016/j.ultsonch.2022.106075

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