Genomic Sequencing of Bacillus cereus Sensu Lato Strains Isolated from Meat and Poultry Products in South Africa Enables Inter- and Intranational Surveillance and Source Tracking

Members of the Bacillus cereus sensu lato species complex, also known as the B. cereus group, vary in their ability to cause illness but are frequently isolated from foods, including meat products; however, food safety surveillance efforts that use whole-genome sequencing (WGS) often neglect these p...

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Detalles Bibliográficos
Autores principales: Carroll, Laura M., Pierneef, Rian, Mathole, Aletta, Atanda, Abimbola, Matle, Itumeleng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9241823/
https://www.ncbi.nlm.nih.gov/pubmed/35475639
http://dx.doi.org/10.1128/spectrum.00700-22

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9241823/
https://www.ncbi.nlm.nih.gov/pubmed/35475639
http://dx.doi.org/10.1128/spectrum.00700-22

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