Blood–Brain Barrier Permeability Study of Potential Neuroprotective Compounds Recovered From Plants and Agri-Food by-Products

Plants and agri-food by-products represent a wide and renewable source of bioactive compounds with neuroprotective properties. In this research, various green extraction techniques were employed to recover bioactive molecules from Kalanchoe daigremontiana (kalanchoe), epicarp of Cyphomandra betacea...

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Detalles Bibliográficos
Autores principales: Sánchez-Martínez, José David, Valdés, Alberto, Gallego, Rocio, Suárez-Montenegro, Zully Jimena, Alarcón, Marina, Ibañez, Elena, Alvarez-Rivera, Gerardo, Cifuentes, Alejandro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9243654/
https://www.ncbi.nlm.nih.gov/pubmed/35782945
http://dx.doi.org/10.3389/fnut.2022.924596

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9243654/
https://www.ncbi.nlm.nih.gov/pubmed/35782945
http://dx.doi.org/10.3389/fnut.2022.924596

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