Chinese Baijiu: The Perfect Works of Microorganisms

Chinese Baijiu is one of the famous distilled liquor series with unique flavors in the world. Under the open environment, Chinese Baijiu was produced by two solid-state fermentation processes: jiuqu making and baijiu making. Chinese Baijiu can be divided into different types according to the product...

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Detalles Bibliográficos
Autores principales: Tu, Wenying, Cao, Xiaonian, Cheng, Jie, Li, Lijiao, Zhang, Ting, Wu, Qian, Xiang, Peng, Shen, Caihong, Li, Qiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9245514/
https://www.ncbi.nlm.nih.gov/pubmed/35783408
http://dx.doi.org/10.3389/fmicb.2022.919044

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9245514/
https://www.ncbi.nlm.nih.gov/pubmed/35783408
http://dx.doi.org/10.3389/fmicb.2022.919044

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