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Light regulates chlorophyll biosynthesis via ELIP1 during the storage of Chinese cabbage
Chlorophyll loss is a major problem during green vegetable storage. However, the molecular mechanism is still unclear. In this study, a 21 days of storage experiments showed chlorophyll content was higher in light-stored Chinese cabbage (Brassica chinensis L.) leaves than those in dark-stored sample...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9247097/ https://www.ncbi.nlm.nih.gov/pubmed/35773334 http://dx.doi.org/10.1038/s41598-022-15451-9 |