Delayed liver toxicity and delayed gastroenteritis: A 5 year retrospective analysis of the cause of death in Mushroom poisoning

INTRODUCTION: Mushroom poisoning occurs from consumption of the wild variants of mushroom containing varied forms of toxins. Among those toxins, amatoxin containing mushrooms are known for the significant morbidity and mortality from hepatic toxicity and delayed gastroenteritis. Although not a very...

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Detalles Bibliográficos
Autores principales: Tiewsoh, Iadarilang, Bhattacharya, Prasanta K., Barman, Bhupen, Barman, Himesh, Rapthap, Kamwamangika, Sangla, Lima, Lynrah, Kyrshanlang G
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer - Medknow 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9254753/
https://www.ncbi.nlm.nih.gov/pubmed/35800559
http://dx.doi.org/10.4103/jfmpc.jfmpc_1806_21

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9254753/
https://www.ncbi.nlm.nih.gov/pubmed/35800559
http://dx.doi.org/10.4103/jfmpc.jfmpc_1806_21

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