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Impact of Recombined Milk Systems on Gastrointestinal Fate of Curcumin Nanoemulsion
Milk powder is an important ingredient in various foods and pediatric formulations. The textural and digestion properties of the formulations depend on the preheat treatment of the milk powder during manufacture. Thus, it is interesting to know how these modifications can influence on the release of...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9260177/ https://www.ncbi.nlm.nih.gov/pubmed/35811953 http://dx.doi.org/10.3389/fnut.2022.890876 |