Prevalence of sensitization to molecular food allergens in Europe: A systematic review

BACKGROUND: Recent reports indicate that the prevalence of food allergy is increasing, but accurate estimates remain a challenge due to cross‐reactivity and limited use of precise diagnostic methods. Molecular allergy diagnostics, in which sensitization to individual molecular allergens is measured,...

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Detalles Bibliográficos
Autores principales: Lisik, Daniil, Ioannidou, Athina, Spolidoro, Giulia, Ali, Mohamed, Nyassi, Sungkutu, Amera, Yohanes, Rovner, Graciela, Khaleva, Ekaterina, Venter, Carina, van Ree, Ronald, Worm, Margitta, Vlieg‐Boerstra, Berber, Sheikh, Aziz, Muraro, Antonella, Roberts, Graham, Nwaru, Bright I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9260209/
https://www.ncbi.nlm.nih.gov/pubmed/35821705
http://dx.doi.org/10.1002/clt2.12175

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9260209/
https://www.ncbi.nlm.nih.gov/pubmed/35821705
http://dx.doi.org/10.1002/clt2.12175

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