Seaweed and Iodine Intakes and SLC5A5 rs77277498 in Relation to Thyroid Cancer

BACKGROUND: This study aims to elucidate the associations among dietary seaweed (gim and miyeok/dashima) and iodine intakes, the rs77277498 polymorphism of the SLC5A5 gene codifying the sodium/iodine symporter, and thyroid cancer risk in a Korean population. METHODS: We conducted a case-control stud...

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Detalles Bibliográficos
Autores principales: Hoang, Tung, Lee, Eun Kyung, Lee, Jeonghee, Hwangbo, Yul, Kim, Jeongseon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Endocrine Society 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9262681/
https://www.ncbi.nlm.nih.gov/pubmed/35607818
http://dx.doi.org/10.3803/EnM.2021.1306

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9262681/
https://www.ncbi.nlm.nih.gov/pubmed/35607818
http://dx.doi.org/10.3803/EnM.2021.1306

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