Anthocyanins, Carotenoids and Chlorophylls in Edible Plant Leaves Unveiled by Tandem Mass Spectrometry

Natural pigments are a quite relevant group of molecules that are widely distributed in nature, possessing a significant role in our daily lives. Besides their colors, natural pigments are currently recognized as having relevant biological properties associated with health benefits, such as anti-tum...

Descripción completa

Detalles Bibliográficos
Autor principal: Sousa, Clara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265259/
https://www.ncbi.nlm.nih.gov/pubmed/35804744
http://dx.doi.org/10.3390/foods11131924

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265259/
https://www.ncbi.nlm.nih.gov/pubmed/35804744
http://dx.doi.org/10.3390/foods11131924

Ejemplares similares