Alleviation of Metabolic Disturbance by Substituting Kanjang High in Bacillus for Salt through Modulation of Gut Microbiota in Estrogen-Deficient Rats

A high salt intake may exacerbate menopausal symptoms and substituting for different types of traditionally made kanjang (TMK; soy sauce) may prevent it. This study examined whether substituting salt with lyophilized TMK containing low and high Bacillus and biogenic amines in a high-fat diet might m...

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Detalles Bibliográficos
Autores principales: Park, Sunmin, Zhang, Ting, Yue, Yu, Jeong, Su-Ji, Ryu, Myeong-Seon, Wu, Xuangao, Yang, Hee-Jong, Jeong, Do-Yeon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265560/
https://www.ncbi.nlm.nih.gov/pubmed/35804768
http://dx.doi.org/10.3390/foods11131951

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265560/
https://www.ncbi.nlm.nih.gov/pubmed/35804768
http://dx.doi.org/10.3390/foods11131951

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