You Eat How You Think: A Review on the Impact of Cognitive Styles on Food Perception and Behavior

Sensory perception is understood to be a complex area of research that requires investigations from a variety of different perspectives. Although researchers have tried to better understand consumers’ perception of food, one area that has been minimally explored is how psychological cognitive theori...

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Detalles Bibliográficos
Autores principales: Beekman, Thadeus L., Crandall, Philip Glen, Seo, Han-Seok
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265608/
https://www.ncbi.nlm.nih.gov/pubmed/35804702
http://dx.doi.org/10.3390/foods11131886

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9265608/
https://www.ncbi.nlm.nih.gov/pubmed/35804702
http://dx.doi.org/10.3390/foods11131886

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